On Rotation Brewery & Kitchen is arguably Dallas’ smallest brewing operation with a 3BBL (three barrel) brew system on-site producing their ever-changing lineup of craft beers & seltzer for the brewpub. On top of their own brews, On Rotation curates a 40-tap wall of craft beer, cider, and seltzer featuring the best of the local Dallas brew scene as well as exceptional beers from across the United States and around the world. On Rotation’s food program & menu centers around their “gluten-friendly” fried chicken with scratch kitchen sides made fresh daily. The menu has a cult following who crave On Rotation’s culinary approach to cooking alongside and with craft beer as well as the care they give to gluten-free items and experience. And all of this can be enjoyed across their bright and colorful taproom and the spacious, dog-friendly patio out front. Read more.