Holiday Hangover Beer Dinner at On RotationThe Lemmon Avenue brewery will host a four-course beer pairing dinner featuring winter flavors for the New Year. Menu highlights include a Texas turnover made with smoked brisket, deep-fried Cornish game hen, and raspberry and white chocolate crème brulee. Tickets are $60 and dinner starts at 7 pm. Celestina…

After five years in Lakewood, On Rotation Small Batch Brewery & Taproom is up and moving. The craft beer boutique brewery is relocating to a very cool new space by Dallas Love Field, in The Braniff Centre, the former home of Braniff Airlines. Teresa Gubbins, CultureMap Dallas (August 21, 2020)

Small batch brewery and craft beer taproom in East Dallas features 40 taps featuring both their own experimental flavors along with rotating guest taps that provide a little something for everyone. They’re located next-door to Cane Rosso, and allow you to order a pizza and bring it inside. They’re a returning champ, having won for best brewery…

On Rotation has a new beer on tap: Peach Maibock, infused with peaches and almonds. Teresa Gubbins, CultureMap Dallas (May 21, 2020)

This White Rock bar/micro-brewery has some of the most creative beers in Dallas-Fort Worth. Right now, they’re celebrating an IPA theme with four new releases of their own, enhanced by a “hopped up” tap list of guest brewers. Their house IPAs include a hazy IPA with Citra, Huell Melon, and Pacifica hops, resulting in notes…

Join On Rotation for its first official beer dinner featuring Prairie Artisan Ales and food by Luck. This dinner pairs five 8-ounce beers with four courses. Beers are also available after dinner for a special $5 price. Courses include marinated chicken gyros, foie gras bratwurst on pumpernickel toast, scotch eggs, and tres leches cake. Diana Oates,…

Brewery of the Year: On Rotation (CultureMap Tastemaker Awards) Jennifer Chininis, CultureMap Dallas (May 24, 2016)

Brewery of the Year: On RotationLakewood’s On Rotation is an innovative hybrid of brewery, taproom, and growler fill station. The beer is made in small batches, allowing for creativity in brews such as mango-peach tripel, a Belgian-style ale with loads of fruit. On tap are featured beers by other brewers — some local, some beyond —…

Lakewood spot is an innovative hybrid of brewery, taproom, and growler fill station. The beer is made in small batches, allowing for creativity in brews such as mango-peach tripel, a Belgian-style ale with loads of fruit. On tap are featured beers by other brewers, some local, some beyond, and all of it as cutting-edge as…