In the News
Press & Praise for On Rotation
We don’t like to brag, but we’ll let the links do the talking
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Top Things To Do This Weekend in Dallas & Collin County [Local Profile]
Paint and Sip at On Rotation BreweryWhen: Aug. 25, 2024 | 2:30 p.m. to 4:45 p.m.Where: 7701 Lemmon Avenue, Dallas Unwind with a paintbrush in one hand and a drink in the other at this fun paint and sip event at On Rotation Brewery. Marlenys Guzmán Castaños, Local Profile (August 22, 2024)
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The Ticket (KTCK-AM) “Just the Sip” debuts Nothing Wrong With That West Coast Pils as part of the P1 Six Pack
“It is August, which means today is a new beer in the P1 Six Pack. It is launching right now. They are tapping it as we speak. This is the Nothing Wrong With That West Coast Pilsner!” “What a great name.” “From On Rotation Brewery in Kitchen. So, if you know where it is, head…
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The Ticket (KTCK-AM) “Just the Sip” tries Eeyore & Fluffy
On Eeyore: “First up, today from On Rotation Brewery & Kitchen right over there at Love Field Airport. I mean, it is right smack dab next to Love Field, right off Lemmon Ave. This is their Eeyore Honey Lager. They brewed this with a honey malt, and they used Texas wildflower honey in this.” “Wow.”…
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On Rotation named in D Magazine Guide to the Best Breweries in Dallas-Fort Worth
D Magazine recently released a guide to the Best Breweries in North Texas, highlighting the impressive pints of Dallas-Fort Worth. Among the recommendations, On Rotation was named one of the Best Brewpubs and Tiny Breweries in Dallas.
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The Ticket (KTCK-AM) “Just the Sip” tries Prancer & Velvet Elvis
“So next up, we are going to one of the breweries that I tend to go to quite often because they’re also a restaurant, and their food’s fantastic.” “It’s called On Rotation. And On Rotation is a unique brewery that originally started over kind of in the Lakewood area off Gaston, over, you know, kind of by White Rock Lake or whatever. And they do where they brew their…
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The Beers of Spring: Eight Dallas Brews to Drink Right Now [D Magazine]
“We’ve emerged from winter beer weather, but we’re not quite ready for a steady summer diet of light thirst-quenchers. Spring is one of my favorite beer seasons, a time for saisons, porters, and clean flavors, a time when every night calls for a different brew.” “Here’s what I’ll be drinking for the next few months.”…