Chef Mike’s taking us on a trip to the fair with our Fall Beer Dinner at On Rotation Brewery & Kitchen!

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We’ll be embracing the State Fair theme with an upscale approach to fair dining. Each course will be paired with an On Rotation brew.

FIRST COURSE

Deep-Fried Bacon-Wrapped Bratwurst Bites
Beer: On Rotation Oktoberfest

SECOND COURSE

Deep-Fried Caesar Salad
Beer: On Rotation Jalapeño Saison

THIRD COURSE

Espresso-Crusted Tomahawk Ribeye with Chive Mashed Potatoes & Tempura-Fried Broccoli
Beer: On Rotation Hawk Cold IPA

FOURTH COURSE

Deep-Fried Rocky Road Brownie
Beer: On Rotation Café Au Lait Chicory Coffee Milk Stout

We’ll be hosting the dinner on the patio (weather permitting).

Tickets are available now on Eventbrite. Get yours today! This will be an a-fair to remember!

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